Six Gun Original Chili Mixin’s
SKU: SG-ORIG-1PK
Saddle up for a true bowl of red. Six Gun Original Chili Mixin’s is our signature Texas-born seasoning blend that turns simple pantry staples into a rich, stick-to-your-ribs chili— fast enough for a weeknight, bold enough for bragging rights.
What makes it special
- Classic Texas profile: Deep, savory chili flavor with a balanced, warming kick.
- Foolproof results: Seasonings are pre-measured so your chili lands great every time.
- Versatile protein: Ground beef, turkey, plant-based crumbles, or chopped chuck all shine.
- No gluten ingredients: Cook confidently for more guests and diets.
- Masa for body: Includes traditional thickener for a hearty, silky finish.
How to cook (baseline method)
- Brown 1–2 lb of your favorite protein in a heavy pot; drain if needed.
- Stir in Six Gun Original Chili Mixin’s, then add water and crushed or diced tomatoes.
- Simmer 20–30 minutes (or longer for deeper flavor). Taste and season to preference.
Make it your own
- Heat level: Keep it mellow or amp it up with extra chili, cayenne, or fresh jalapeño.
- Add-ins: Onions, bell peppers, beans, or beer—go classic or creative.
- Serving ideas: Ladle over rice, stuff into baked potatoes, top dogs and nachos, or crown with cheese and sour cream.
From cozy family dinners to friendly cook-offs, Six Gun Original Chili Mixin’s delivers bold flavor and crowd-pleasing comfort—no guesswork required.
UPC: 672890202002
Saddle up for a true bowl of red. Six Gun Original Chili Mixin’s is our signature Texas-born seasoning blend that turns simple pantry staples into a rich, stick-to-your-ribs chili— fast enough for a weeknight, bold enough for bragging rights.
What makes it special
- Classic Texas profile: Deep, savory chili flavor with a balanced, warming kick.
- Foolproof results: Seasonings are pre-measured so your chili lands great every time.
- Versatile protein: Ground beef, turkey, plant-based crumbles, or chopped chuck all shine.
- No gluten ingredients: Cook confidently for more guests and diets.
- Masa for body: Includes traditional thickener for a hearty, silky finish.
How to cook (baseline method)
- Brown 1–2 lb of your favorite protein in a heavy pot; drain if needed.
- Stir in Six Gun Original Chili Mixin’s, then add water and crushed or diced tomatoes.
- Simmer 20–30 minutes (or longer for deeper flavor). Taste and season to preference.
Make it your own
- Heat level: Keep it mellow or amp it up with extra chili, cayenne, or fresh jalapeño.
- Add-ins: Onions, bell peppers, beans, or beer—go classic or creative.
- Serving ideas: Ladle over rice, stuff into baked potatoes, top dogs and nachos, or crown with cheese and sour cream.
From cozy family dinners to friendly cook-offs, Six Gun Original Chili Mixin’s delivers bold flavor and crowd-pleasing comfort—no guesswork required.
UPC: 672890202002